catering

1. Pav bhaji - $5.00 per person
         (with buttered 3 pavs each and garnishing- $5 per person 
        Only bhaji- $ 75 for large tray, $40 for half tray)

2. Misa Pav - $5.00 per person
       (with 3 pavs each and garnishing- $5 per person
        Only bhaji- $ 75 for large tray, $40 for half tray)

3. Ragda Patties - $4.00 per person
       (with all garnishing and 2 aloo tikkis)

4. Vada Pav
       (Under 50 pcs - $2.50 each, over 50 pcs $2.25 each.
        Comes with fried green chilies and extra 
Red garlic chutney.)

5. Batatewada - $1 each
       (Over 25 Pcs 65 cents each)

6. Corn fritter - $0.75 each

7. Sabudana Wada - $1.50 each
         (Over 50 pcs- $1.25 each)

8. Hara bhara Kabab - $0.75 each
       (Over 25 Pcs 65 cents each)

9. Mini Thalipeeth - $0.75 each

10. Upma/ Pohe
          ($65 large tray, $35 half tray)

11. Sabudana Khichadi
          (Large tray $75, half tray $40)

12. Stuffed mirchi Pakoda - $0.60 each

13. Khasta mung dal Kachori- $1.50 each

14. Kothimbir Wadi- $0.60 each
          (2 for $1, Min qty 40)

           

1. Rotis - $0.75 each

2. Plain/Methi parathas or missi rotis - $1.00 each

3. Bhakri - $ 1.50 each
       ($7 for 5, $13 for 10)

4. Paneer Paratha - $3.00 each
       (Min 20 pcs $2.50 each)

5. Aloo Paratha - $2.50 each
      (Min 20 pcs $2.00 each)

6. Chana Dal Paratha - $2.50 each
       (Min 20 pcs $2.00 each)

7. Aloo + Palak + Peas Paratha- $2.50 each
      (Min 20 pcs $2.00 each)

8. Puranpoli/Khavapoli/Gulpoli- $2.50 each
       (Min 20 pcs $2.00 each)

1. Mix Veg Pulao/Peas Pulao/ Jeera Rice/Masalebhat
      ($35 half tray, $65 large tray)

2. Chicken Pulao/ Fried rice
       ($40 half tray, $75 large tray)

3. Shrimp Pulao/ Fried rice
      ($45 half tray, $85 large tray)

4. Khichadi
      ($30 half tray, $60 large tray)

5. Sakharbhat/ Naralibhat
      ($45 half tray, $85 large tray)

6. Nagpuri Golabhat/ Vada bhat
       ($40 half tray, $75 large tray)

1. Chicken Boneless tikka
       (Red/Green/Yellow Masala)- $15 per lb

2. Chicken tangadi kabab- $2.50 each

3. Shrimp dishes/ Fish fry
       (please contact us for specific pricing)

1. Boneless white fish curry (moily, Goan, malwani, green masala)

2. Surmai(king/seer fish) curry

3. Pomfret (Fry, Goan, Malwani, green masala)

4. Shrimp Curry/ stir fry

5. Crab Curry

1. Chicken curry
      (Full tray- $ 85, half tray $45)

2. Fish Curry- Pomfret or Surmai/ King Fish
       (Full tray- $85, half tray $45)

3. Fish Curry- Basa or Bangada/ Mackerel
       (Full tray- $80, half tray $40)

4. Shrimp Curry
      (Full tray- $95, half tray $50)

5. Crab Curry
       (Full tray- $95, half tray $50)

6. Mutton Curry
       (Full tray- $115, half tray $60)

              (Full tray- $75, Half tray- $40)

1. Potato dry bhaji

2. Cabbage stirfry

3. Cauliflower with potatoes/peas

4. Drumsticks and Aloo

5. Eggplant and aloo rassa/curry

6. Tomato bhaji

7. Aloo mutter

8. Veg kolhapuri

9. Paatal bhaji (spinach/Alu/Methi)

10. Aloo paalak

11. Aloo methi

12. Dudhi / bottle gourd subzi

13. Capsicum Aloo masala

14. Beetroot stirfry subzi

15. Suran in Yogurt sauce

16. Stirfry beans- french beans/long beans/wild beans

17. Bhindi Masala

18. Eggplant bharta/bharit

(Full tray- $85, Half tray- $45)

1. Chettinad whole Brinjal Curry

2. Raw banana/ Plantain masala

3. Mushroom masala

4. Cabbage kofta curry

5. Malai kofta curry

6. Bharli Vangi/ Baghare baingan

7. Undhiu (by tray only, $45 half tray)

8. Paneer masala/shahi paneer/Paneer mix veg

9. Karela masala

10. Arbi masala

11. Dum aloo Kashmiri

12. Mirchi ka saalan

13. Stuffed capsicum/ green peppers

14. Nagpuri Patwadi rassa

15. Vegetable korma

1. Egg curry/masala - $10 900 ml

2. Anda bhurji

(Full tray- $75, Half tray-$40)

1. Chhole

2. Rajma

3. Kala chana

4. Matar(peas) rassa

5. Chavli/Mung/Matki/Masoor/Val/Lima beans Usal/ curry

6. Dal Makhni

7. Kadhi -  Marathi/sindhi/Punjabi/south Indian
    **(Full tray- $55, Half tray-$30)

8. Daal makhni

9. Tomato saar**(Full tray- $55, Half tray-$30)

10. Solkadhi

11. Rasam**(Full tray- $55, Half tray-$30)

12. Sambar

13. Marathi Aamti

14. Pancharatan daal

15. Dal methya (with methi seeds)

16. Dal vanga ( with eggplant)

1. Chicken kofta curry

2. Chicken masala/ korma

3. Chicken kolhapuri/Saoji

4. Chicken Chettinad

5. Chicken kerala style (in coconut milk)

6. Malwani chicken

7. Chicken Vindaloo

8. Butter chicken

9. Pepper chicken

10. Green chicken masala

11. Chicken Kheema

Basic thali- includes 7 items- chutney, raita, 1 regular subzi (add 50 cents for Premium subzi), 1 Usal ( sprouts or whole lentil curry), Pulav or Masalebhat, 2 rotis and kadhi or Saar. Additional items can be added on-

3rd subzi- $1 each
Bhajis/Pakora- $1 each
Dessert- $1 to $ 3 per person depending on the dessert
Non-Veg curry $2 per person

Please fill the form for all Catering Order.

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